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First
of all....
Cuba
is NOT dangerous!
This
is the biggest Cuban myth making the rounds el mundo; that
'Cuba is dangerousto visit', and/or to travel about.
This is simply NOT the case!
| Los
Cubanos |
Cubans
are clean in both their personal appearance as well as what
you'll see in their homes. They may not have a lot of personal
possessions but what they do have is immaculately cared for.
A woman may possess one dress, but you can count on its being
freshly laundered and pressed.Cubans are a very proud people,
and appearances do count, as in most other countries in the
world.
Cubans
are carefree and casual in their demeanor, except for the
police. lol!!
They
love to socialize and make jokes amongst themselves, even
at work.
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| Salaries |
How
much does a Cuban earn? By western standards, Cubans make
'lunch money' a month; only about $12 (USD). Unemployment
and under employment is high, and most families struggle mightily
just to survive.
This
economic reality is why you'll see people begging on the streets
and approaching you looking for a handout, as well as street
performers hoping that tourists will chuck a few pesos or,
better yet, US dollars, into their hats. 99% of the Cubans
are to proud to beg!
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| Ration
Books (La Libretas) |
There
isn't enough food in the country to feed all of the Cuban
population.. The reason for this is mostly due to the US economic
embargo
imposed against Cuba starting in 1960. As a consequence of
chronic food shortages, Cubans are issued with ration cards
that determine how much of everything that a person or a family
are entitled to on a daily/monthly basis.
Cubans get their groceries at a local 'peso store', the book
"says" what one can buy. E.g. A family is entitled
to rations of milk only if that family have a child, or children,
under the age of six. This ration-book is also saying, how
much beans, rise and coffee your family can buy, in pesos.
In addition, simply having a ration book does not ensure that
the person or family will get food, and foodstuffs because
the peso stores also suffer food and household supply shortages.
As an example, in January 2002, bar soap was rationed to half
a bar per person per month!
A
humble chicken will cost a Cuban $8! Last year I purchased
a canned ham and it cost $6. In my country, Holland, the same
product would be 1.75 euros ($2.20 USD). In June of 2002,
the prices in peso stores rose by 20%, so at the moment, Cubans
are suffering severe hardships financially.
The
embargo has truly hurt the country and specifically been felt
most acutely by the ordinary Cuban in the street.
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| Cuban
Family Life |
Most
Cubans share a small house with their extended families. So
it's not unusual for grandmothers, grandfathers, their kids,
and their kids' kids all to be co-existing under the same
roof. It's therefore a crowded family environment that they
grow up in but hey, that's just the way it is.
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| Education |
Most
Cubans under the age of forty-five have been to either college
or university because education is free to its citizens.
At
hotels, restaurants and bars it's not unusual to find that
the people serving you will have a university degree because
in the tourism business they stand a chance of making tips
which far exceed the 'normal' monthly workers salary of 300
pesos a month.
That
taxi driver who just dropped you off might well be a dentist
or doctor by profession, so don't judge the people by their
appearances or their jobs.
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| Cuban
Cuisine |
When I've been to Cuba on some trips
I've lost as much as 5 kgs. (11 pounds!), yet I've eaten very
well. It
could be because while I am in Cuba I tend to drink a lot
of water. Despite the lack of food, Cubans are really very
good cooks.
"...Cubans
have inventively combined Spanish, African and Caribbean traditions
and ingredients into a unique and characteristic cuisine.
Chicken, pork, lobster, fish and, to a lesser degree, beef
and lamb are the meat staples; black beans, rice, yucca (cassava),
malanga (sweet potato), boniato (yam) and plátanos (plantains)
are the leading legumes and starches..."
Note: Want to know all of the Cuban Cuisine...surf
to: http://www.georgesemler.com/cubancuisine.html
This
writer, George Semler wrote a fantastic article about Cuban
Cuisine
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| Jineteros |
Walking
through the streets, you might hear, directed at you:"...pssst,
pssst, hi my fren where are you fron...". It's most probably
a jinetero hustling you to try to either guide you to where
you are going or to try to sell you something. They are not
above trying to sell you fake Cuban cigars, so beware of these
characters. If you accept them as a guide, they'll make a
commission at the other end, whether its to a casa, restaurant
or bar, this commission will come above the price. You'll
never see the 'bill' for services rendered, as the proprietors
will pay them, under the table.
Jineteras,
this is the female version of the jineteros, they mostly sell
their bodies. Though what they do is technically illegal,
according to Cuban law, you will see them everywhere. Both
the jineteras and jineteros will do you no harm physically.
They
are just trying to make a living like the rest of us. They've
just chosen a 'different career path'. Perhaps
I should do the same when my world gets a bit frayed around
the edges.
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Coffee. A family of four is entitled
to a ration of only 200
grams (7 ounces) for two weeks, and the coffee, at that, is mixed
with peas,
and is thus 'watered down' before one even adds water.
Major 'ugh' if you love coffee!

(Pic:
Peso Store)



(Pic:
Jineteros chilling in Santiago) |